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Xiamen cuisines promoted at Foreign Affairs Ministry event

chinadaily.com.cn| Updated: Jul 10, 2019

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Five-spice meat rolls [Photo/sunnews.cn]

Five-spice meat rolls are popular not just in Fujian but also in many Southeast Asia countries. They are made with minced meat (usually pork), onion, dried bean curd skin, and Chinese five-spice powder.

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